Mezze & Small Plates
Members
Spiced Grilled Bread
A rustic take on grilled bread. Expect deep, savory flavor from a short list of honest ingredients.
***** 4.9 · 374 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Mezze & Small Plates
You might also like
Mezze & Small Plates
Members
Comfort with a mezze soul: spiced nuts, built on caramelized aromatics and a slow, steady simmer.
Mezze & Small Plates
Free
A mezze favorite: olive plate with Tahini Drizzle, cooked low and slow so every layer of flavor has time to se...
Mezze & Small Plates
Free
Simple White Bean Dip with Preserved Lemon -- the kind of mezze dish that tastes like it took all day but does...
Mezze & Small Plates
Free
Bright, herb-forward spiced nuts with Olives and Capers that proves mezze cooking is about restraint, not shor...