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Home / Recipes / Mediterranean Classics / Stuffed Tomatoes in Saffron Broth
Stuffed Tomatoes in Saffron Broth
Mediterranean Classics Members

Stuffed Tomatoes in Saffron Broth

Bright, herb-forward stuffed tomatoes in Saffron Broth that proves mediterranean cooking is about restraint, not shortcuts.

***** 4.6 · 148 ratings
21mPrep
46mCook
67mTotal
7Serves
MediumLevel
651Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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