Free shipping on kitchen orders over $75.00 · 30-day member trial Membership +1 (917) 624-4812
Gour Mediterranee KITCHEN
Log in Cart 0
Home / Recipes / Levantine Mezze / Sumac Onions with Garlic and Herbs
Sumac Onions with Garlic and Herbs
Levantine Mezze Members

Sumac Onions with Garlic and Herbs

A levantine favorite: sumac onions with Garlic and Herbs, cooked low and slow so every layer of flavor has time to settle.

***** 4.7 · 736 ratings
12mPrep
65mCook
77mTotal
6Serves
AdvancedLevel
423Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

The rest of this recipe is for members.

Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.

Start 30-day free trial I already subscribe
More Levantine Mezze

You might also like

Manakish with Roasted Peppers Levantine Mezze Free
★4.6

Manakish with Roasted Peppers

Bright, herb-forward manakish with Roasted Peppers that proves levantine cooking is about restraint, not short... 40 min 5 Medium
Pan-Seared Shish Tawook Levantine Mezze Members
★4.8

Pan-Seared Shish Tawook

Comfort with a levantine soul: shish tawook, built on caramelized aromatics and a slow, steady simmer. 37 min 5 Easy
Wood-Fired Warak Enab with Feta and Dill Levantine Mezze Free
★4.7

Wood-Fired Warak Enab with Feta and Dill

Our levantine kitchen turns warak enab into something special, with Feta and Dill, ready in roughly 41 minutes... 41 min 5 Medium
Lemon Manakish Levantine Mezze Members
★4.7

Lemon Manakish

Bright, herb-forward manakish that proves levantine cooking is about restraint, not shortcuts. 96 min 4 Advanced