Moroccan & North African
Members
Sun-Dried Tomato Berber Omelette with Harissa Butter
This berber omelette with Harissa Butter leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
***** 4.7 · 90 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Moroccan & North African
You might also like
Moroccan & North African
Free
Comfort with a moroccan soul: bastilla, built on caramelized aromatics and a slow, steady simmer.
Moroccan & North African
Free
Crispy Apricot Lamb with Za'atar -- a moroccan plate that comes together in about 43 minutes with pantry stapl...
Moroccan & North African
Free
Braised Vegetable Couscous -- the kind of moroccan dish that tastes like it took all day but does not.
Moroccan & North African
Members
This preserved lemon chicken leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treat...