Italian Kitchen
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Sun-Dried Tomato Eggplant Parmesan in Herbed Oil
Sun-Dried Tomato Eggplant Parmesan, the way the italian coast does it, in Herbed Oil -- generous, unfussy, and made for sharing.
***** 4.6 · 576 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
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