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Swordfish with Preserved Lemon
Seafood & Catch Members

Swordfish with Preserved Lemon

Bright, herb-forward swordfish with Preserved Lemon that proves seafood cooking is about restraint, not shortcuts.

***** 4.8 · 368 ratings
30mPrep
28mCook
58mTotal
4Serves
MediumLevel
663Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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