Mezze & Small Plates
Members
Whipped Ricotta with Feta and Dill
Our mezze kitchen turns whipped ricotta into something special, with Feta and Dill, ready in roughly 53 minutes start to finish.
***** 4.9 · 262 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Mezze & Small Plates
You might also like
Mezze & Small Plates
Members
Smoky Smoked Eggplant -- the kind of mezze dish that tastes like it took all day but does not.
Mezze & Small Plates
Free
Wood-Fired Smoked Eggplant with Feta and Dill -- a mezze plate that comes together in about 51 minutes with pa...
Mezze & Small Plates
Free
Braised Herbed Labneh -- the kind of mezze dish that tastes like it took all day but does not.
Mezze & Small Plates
Members
Weeknight-friendly fig tartine with a mezze accent, with Chili and Mint, finished with a squeeze of lemon and...