Turkish Sofra
Members
Wood-Fired Lahmacun
A rustic take on lahmacun. Expect deep, savory flavor from a short list of honest ingredients.
***** 4.9 · 326 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Turkish Sofra
You might also like
Turkish Sofra
Members
A turkish favorite: cacik with Fresh Herbs, cooked low and slow so every layer of flavor has time to settle.
Turkish Sofra
Free
Comfort with a turkish soul: adana kebab with Chickpeas, built on caramelized aromatics and a slow, steady sim...
Turkish Sofra
Free
A turkish favorite: kisir in Saffron Broth, cooked low and slow so every layer of flavor has time to settle.
Turkish Sofra
Free
A rustic take on cacik. Expect deep, savory flavor from a short list of honest ingredients.