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Home / Recipes / Vegetable-Forward / Wood-Fired Spinach Pie with Yogurt and Sumac
Wood-Fired Spinach Pie with Yogurt and Sumac
Vegetable-Forward Members

Wood-Fired Spinach Pie with Yogurt and Sumac

Comfort with a vegetable soul: spinach pie with Yogurt and Sumac, built on caramelized aromatics and a slow, steady simmer.

***** 4.8 · 300 ratings
22mPrep
63mCook
85mTotal
5Serves
AdvancedLevel
495Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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