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Home / Recipes / Mediterranean Classics / Wood-Fired Warm Lentils with Capers and Parsley
Wood-Fired Warm Lentils with Capers and Parsley
Mediterranean Classics Members

Wood-Fired Warm Lentils with Capers and Parsley

Wood-Fired Warm Lentils with Capers and Parsley -- a mediterranean plate that comes together in about 30 minutes with pantry staples and a confident hand.

***** 4.6 · 614 ratings
19mPrep
11mCook
30mTotal
2Serves
EasyLevel
417Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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