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Home / Recipes / Turkish Sofra / Yaprak Sarma in White Wine
Yaprak Sarma in White Wine
Turkish Sofra Members

Yaprak Sarma in White Wine

Bright, herb-forward yaprak sarma in White Wine that proves turkish cooking is about restraint, not shortcuts.

***** 4.7 · 672 ratings
7mPrep
25mCook
32mTotal
2Serves
AdvancedLevel
335Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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