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Home / Recipes / French Provincial / Charred Leek Tart with Za'atar
Charred Leek Tart with Za'atar
French Provincial Members

Charred Leek Tart with Za'atar

Bright, herb-forward leek tart with Za'atar that proves french cooking is about restraint, not shortcuts.

***** 4.7 · 290 ratings
15mPrep
24mCook
39mTotal
6Serves
MediumLevel
297Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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