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Home / Recipes / Vegetable-Forward / Citrus-Marinated Stuffed Eggplant with Sea Salt and Thyme
Citrus-Marinated Stuffed Eggplant with Sea Salt and Thyme
Vegetable-Forward Members

Citrus-Marinated Stuffed Eggplant with Sea Salt and Thyme

This stuffed eggplant with Sea Salt and Thyme leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.

***** 4.9 · 824 ratings
6mPrep
10mCook
16mTotal
5Serves
MediumLevel
267Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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