French Provincial
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Crispy Salmon en Papillote with Tahini Drizzle
Our french kitchen turns salmon en papillote into something special, with Tahini Drizzle, ready in roughly 62 minutes start to finish.
***** 4.6 · 706 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
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