Greek Table
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Fasolada with Olives and Capers
Our greek kitchen turns fasolada into something special, with Olives and Capers, ready in roughly 37 minutes start to finish.
***** 4.9 · 218 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
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