Mezze & Small Plates
Members
Fig Tartine in Saffron Broth
Simple Fig Tartine in Saffron Broth -- a mezze plate that comes together in about 28 minutes with pantry staples and a confident hand.
***** 4.7 · 916 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Mezze & Small Plates
You might also like
Mezze & Small Plates
Members
Our mezze kitchen turns smoked eggplant into something special, with Feta and Dill, ready in roughly 60 minute...
Mezze & Small Plates
Members
Comfort with a mezze soul: herbed labneh with Tomato and Basil, built on caramelized aromatics and a slow, ste...
Mezze & Small Plates
Free
A rustic take on roasted garlic dip with Olives and Capers. Expect deep, savory flavor from a short list of ho...
Mezze & Small Plates
Free
Bright, herb-forward grilled bread that proves mezze cooking is about restraint, not shortcuts.