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Home / Recipes / Pasta & Orzo / Herb-Crusted Rigatoni with Chickpeas
Herb-Crusted Rigatoni with Chickpeas
Pasta & Orzo Members

Herb-Crusted Rigatoni with Chickpeas

Our pasta kitchen turns rigatoni into something special, with Chickpeas, ready in roughly 65 minutes start to finish.

***** 4.7 · 224 ratings
15mPrep
50mCook
65mTotal
3Serves
MediumLevel
587Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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