Mezze & Small Plates
Members
Herbed Labneh with Pomegranate
A rustic take on herbed labneh with Pomegranate. Expect deep, savory flavor from a short list of honest ingredients.
***** 4.7 · 528 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Mezze & Small Plates
You might also like
Mezze & Small Plates
Members
Citrus-Marinated Herbed Labneh, the way the mezze coast does it -- generous, unfussy, and made for sharing.
Mezze & Small Plates
Free
This smoked eggplant leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with...
Mezze & Small Plates
Free
Charred Tzatziki with Za'atar -- a mezze plate that comes together in about 72 minutes with pantry staples and...
Mezze & Small Plates
Members
Weeknight-friendly carrot dip with a mezze accent, with Roasted Peppers, finished with a squeeze of lemon and...