Turkish Sofra
Members
Marinated Karniyarik
Marinated Karniyarik, the way the turkish coast does it -- generous, unfussy, and made for sharing.
***** 4.9 · 298 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Turkish Sofra
You might also like
Turkish Sofra
Free
Our turkish kitchen turns sac kavurma into something special, in White Wine, ready in roughly 29 minutes start...
Turkish Sofra
Members
Chargrilled Yaprak Sarma with Pomegranate -- the kind of turkish dish that tastes like it took all day but doe...
Turkish Sofra
Free
Comfort with a turkish soul: menemen with Sea Salt and Thyme, built on caramelized aromatics and a slow, stead...
Turkish Sofra
Members
Weeknight-friendly stuffed peppers with a turkish accent, with Tomato and Basil, finished with a squeeze of le...