Levantine Mezze
Members
Mujadara with Pomegranate
A rustic take on mujadara with Pomegranate. Expect deep, savory flavor from a short list of honest ingredients.
***** 4.9 · 918 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Levantine Mezze
You might also like
Levantine Mezze
Free
Weeknight-friendly falafel with a levantine accent, with Pomegranate, finished with a squeeze of lemon and a s...
Levantine Mezze
Members
Weeknight-friendly shish tawook with a levantine accent, with Garlic and Herbs, finished with a squeeze of lem...
Levantine Mezze
Members
A levantine favorite: grilled kofta with Mint and Peas, cooked low and slow so every layer of flavor has time...
Levantine Mezze
Members
Our levantine kitchen turns manakish into something special, with Feta and Dill, ready in roughly 43 minutes s...