Greek Table
Members
Oven-Baked Gyro Bowl
Weeknight-friendly gyro bowl with a greek accent, finished with a squeeze of lemon and a shower of herbs.
***** 4.9 · 888 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Greek Table
You might also like
Greek Table
Free
Garlic Saganaki with Cracked Pepper -- the kind of greek dish that tastes like it took all day but does not.
Greek Table
Free
Simple Dolmades, the way the greek coast does it, with Tomato and Basil -- generous, unfussy, and made for sha...
Greek Table
Members
Bright, herb-forward gemista with Feta and Dill that proves greek cooking is about restraint, not shortcuts.
Greek Table
Free
Spiced Gyro Bowl with Fresh Herbs -- the kind of greek dish that tastes like it took all day but does not.