Free shipping on kitchen orders over $75.00 · 30-day member trial Membership +1 (917) 624-4812
Gour Mediterranee KITCHEN
Log in Cart 0
Home / Recipes / Vegetable-Forward / Oven-Baked Stuffed Peppers with Lemon and Oregano
Oven-Baked Stuffed Peppers with Lemon and Oregano
Vegetable-Forward Members

Oven-Baked Stuffed Peppers with Lemon and Oregano

Oven-Baked Stuffed Peppers with Lemon and Oregano -- the kind of vegetable dish that tastes like it took all day but does not.

***** 4.8 · 246 ratings
15mPrep
60mCook
75mTotal
4Serves
AdvancedLevel
477Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

The rest of this recipe is for members.

Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.

Start 30-day free trial I already subscribe
More Vegetable-Forward

You might also like

Pan-Seared Cauliflower Steak with Fresh Herbs Vegetable-Forward Free
★4.6

Pan-Seared Cauliflower Steak with Fresh Herbs

Pan-Seared Cauliflower Steak with Fresh Herbs -- a vegetable plate that comes together in about 43 minutes wit... 43 min 3 Medium
Vegetable Gratin with Garlic and Herbs Vegetable-Forward Free
★4.6

Vegetable Gratin with Garlic and Herbs

Our vegetable kitchen turns vegetable gratin into something special, with Garlic and Herbs, ready in roughly 5... 54 min 4 Medium
Chargrilled Chickpea Fritters and Grilled Lemon Vegetable-Forward Free
★4.8

Chargrilled Chickpea Fritters and Grilled Lemon

Chargrilled Chickpea Fritters and Grilled Lemon -- a vegetable plate that comes together in about 43 minutes w... 43 min 6 Medium
Lentil Stew with Preserved Lemon Vegetable-Forward Free
★4.7

Lentil Stew with Preserved Lemon

A vegetable favorite: lentil stew with Preserved Lemon, cooked low and slow so every layer of flavor has time... 68 min 8 Medium