Free shipping on kitchen orders over $75.00 · 30-day member trial Membership +1 (917) 624-4812
Gour Mediterranee KITCHEN
Log in Cart 0
Home / Recipes / Vegetable-Forward / Slow-Cooked Stuffed Eggplant with Pine Nuts
Slow-Cooked Stuffed Eggplant with Pine Nuts
Vegetable-Forward Members

Slow-Cooked Stuffed Eggplant with Pine Nuts

Comfort with a vegetable soul: stuffed eggplant with Pine Nuts, built on caramelized aromatics and a slow, steady simmer.

***** 4.5 · 278 ratings
29mPrep
75mCook
104mTotal
7Serves
AdvancedLevel
493Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

The rest of this recipe is for members.

Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.

Start 30-day free trial I already subscribe
More Vegetable-Forward

You might also like

Wood-Fired Spinach Pie with Yogurt and Sumac Vegetable-Forward Members
★4.8

Wood-Fired Spinach Pie with Yogurt and Sumac

Comfort with a vegetable soul: spinach pie with Yogurt and Sumac, built on caramelized aromatics and a slow, s... 85 min 5 Advanced
Pan-Seared Zucchini Boats Vegetable-Forward Members
★4.7

Pan-Seared Zucchini Boats

Weeknight-friendly zucchini boats with a vegetable accent, finished with a squeeze of lemon and a shower of he... 85 min 4 Advanced
Baked Zucchini Boats Vegetable-Forward Members
★4.5

Baked Zucchini Boats

Baked Zucchini Boats -- a vegetable plate that comes together in about 80 minutes with pantry staples and a co... 80 min 6 Advanced
Marinated Cauliflower Steak in White Wine Vegetable-Forward Members
★4.8

Marinated Cauliflower Steak in White Wine

Bright, herb-forward cauliflower steak in White Wine that proves vegetable cooking is about restraint, not sho... 97 min 7 Advanced