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Home / Recipes / Moroccan & North African / Oven-Baked Zaalouk
Oven-Baked Zaalouk
Moroccan & North African Members

Oven-Baked Zaalouk

Bright, herb-forward zaalouk that proves moroccan cooking is about restraint, not shortcuts.

***** 4.6 · 214 ratings
14mPrep
69mCook
83mTotal
5Serves
AdvancedLevel
633Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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