Free shipping on kitchen orders over $75.00 · 30-day member trial Membership +1 (917) 624-4812
Gour Mediterranee KITCHEN
Log in Cart 0
Home / Recipes / Vegetable-Forward / Pan-Seared Zucchini Boats
Pan-Seared Zucchini Boats
Vegetable-Forward Members

Pan-Seared Zucchini Boats

Weeknight-friendly zucchini boats with a vegetable accent, finished with a squeeze of lemon and a shower of herbs.

***** 4.7 · 498 ratings
6mPrep
79mCook
85mTotal
4Serves
AdvancedLevel
289Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

The rest of this recipe is for members.

Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.

Start 30-day free trial I already subscribe
More Vegetable-Forward

You might also like

Mushroom Ragu with Olives and Capers Vegetable-Forward Free
★4.8

Mushroom Ragu with Olives and Capers

Simple Mushroom Ragu with Olives and Capers -- the kind of vegetable dish that tastes like it took all day but... 69 min 2 Medium
Skillet Grilled Vegetable Platter Vegetable-Forward Members
★4.5

Skillet Grilled Vegetable Platter

Comfort with a vegetable soul: grilled vegetable platter, built on caramelized aromatics and a slow, steady si... 71 min 8 Advanced
Oven-Baked Zucchini Boats Vegetable-Forward Members
★4.8

Oven-Baked Zucchini Boats

This zucchini boats leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with c... 51 min 7 Medium
Herb-Crusted Braised Greens with Chili and Mint Vegetable-Forward Members
★4.9

Herb-Crusted Braised Greens with Chili and Mint

Bright, herb-forward braised greens with Chili and Mint that proves vegetable cooking is about restraint, not... 79 min 3 Advanced