French Provincial
Members
Roasted Nicoise Salad
A rustic take on nicoise salad. Expect deep, savory flavor from a short list of honest ingredients.
***** 4.9 · 882 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore French Provincial
You might also like
French Provincial
Free
A rustic take on quiche in Saffron Broth. Expect deep, savory flavor from a short list of honest ingredients.
French Provincial
Members
A french favorite: leek tart, cooked low and slow so every layer of flavor has time to settle.
French Provincial
Members
Citrus-Marinated Beef Daube -- a french plate that comes together in about 94 minutes with pantry staples and...
French Provincial
Free
Saffron Ratatouille, the way the french coast does it, with Chickpeas -- generous, unfussy, and made for shari...