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Home / Recipes / Breakfast & Brunch / Shakshuka in Saffron Broth
Shakshuka in Saffron Broth
Breakfast & Brunch Members

Shakshuka in Saffron Broth

A rustic take on shakshuka in Saffron Broth. Expect deep, savory flavor from a short list of honest ingredients.

***** 4.7 · 132 ratings
30mPrep
25mCook
55mTotal
8Serves
MediumLevel
711Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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