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Home / Recipes / Moroccan & North African / Slow-Roasted Rfissa
Slow-Roasted Rfissa
Moroccan & North African Members

Slow-Roasted Rfissa

A rustic take on rfissa. Expect deep, savory flavor from a short list of honest ingredients.

***** 4.7 · 428 ratings
6mPrep
53mCook
59mTotal
7Serves
MediumLevel
395Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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