Italian Kitchen
Members
Smoky Tagliatelle
Weeknight-friendly tagliatelle with a italian accent, finished with a squeeze of lemon and a shower of herbs.
***** 4.9 · 714 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Italian Kitchen
You might also like
Italian Kitchen
Free
A italian favorite: arancini with Charred Onion, cooked low and slow so every layer of flavor has time to sett...
Italian Kitchen
Free
Garlic Arancini, the way the italian coast does it -- generous, unfussy, and made for sharing.
Italian Kitchen
Members
A italian favorite: saltimbocca with Toasted Almonds, cooked low and slow so every layer of flavor has time to...
Italian Kitchen
Members
Simple Minestrone with Tomato and Basil -- a italian plate that comes together in about 72 minutes with pantry...