Mezze & Small Plates
Members
Wood-Fired Hummus Board with Yogurt and Sumac
Bright, herb-forward hummus board with Yogurt and Sumac that proves mezze cooking is about restraint, not shortcuts.
***** 4.9 · 710 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Mezze & Small Plates
You might also like
Mezze & Small Plates
Free
Bright, herb-forward white bean dip with Capers and Parsley that proves mezze cooking is about restraint, not...
Mezze & Small Plates
Members
Weeknight-friendly marinated feta with a mezze accent, with Lemon and Oregano, finished with a squeeze of lemo...
Mezze & Small Plates
Free
A rustic take on whipped ricotta in Herbed Oil. Expect deep, savory flavor from a short list of honest ingredi...
Mezze & Small Plates
Members
Bright, herb-forward beet dip with Harissa Butter that proves mezze cooking is about restraint, not shortcuts.