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Home / Recipes / Moroccan & North African / Charred Rfissa with Za'atar
Charred Rfissa with Za'atar
Moroccan & North African Members

Charred Rfissa with Za'atar

Our moroccan kitchen turns rfissa into something special, with Za'atar, ready in roughly 85 minutes start to finish.

***** 4.9 · 736 ratings
14mPrep
71mCook
85mTotal
7Serves
AdvancedLevel
379Cal/serve

Method

  1. Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.

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