Turkish Sofra
Members
Sun-Dried Tomato Cacik with Harissa Butter
This cacik with Harissa Butter leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
***** 4.7 · 612 ratings
Method
- Gather and prep everything first: measure the spices, chop the aromatics, and bring the main ingredients to room temperature so they cook evenly.
The rest of this recipe is for members.
Join to unlock all 10,008 recipes, including the full method and ingredient list here. Start with a 30-day free trial.
Start 30-day free trial I already subscribeMore Turkish Sofra
You might also like
Turkish Sofra
Free
Simple Firik Pilaf with Feta and Dill -- the kind of turkish dish that tastes like it took all day but does no...
Turkish Sofra
Members
This karniyarik leans on good olive oil, bright acid, and fresh herbs -- simple ingredients treated with care.
Turkish Sofra
Free
Comfort with a turkish soul: iskender with Chili and Mint, built on caramelized aromatics and a slow, steady s...
Turkish Sofra
Members
Simple Pide, the way the turkish coast does it, with Lemon and Oregano -- generous, unfussy, and made for shar...